I know...I'm really slow!

[BMWChef]

But I'm here! The place looks great! Who do I pay around here to not get tossed out? And, most importantly, where is the food and beverage section!?

Mark

[Acacia]

Welcome 'Chef'!

Food - that you will have to speak to the 'banned' individual - one and the same Dallara. He is a master of disguise, beverages and goodies out of the back of a tow vehicle that will surprise all!


Glad you are here - enjoyed your posts over on the other side from time to time.

[Deans BMW]

Chef, great to see you, welcome. I am not sure that we have the pay set up yet.

[DarthRider]

Hey Mark - great to see you man!
We're still working on the food & drink sections so give us a while.
If we only knew someone who could cook...

Dave

[BobFV1]

Chef welcome!

[DJ Down Under]

G'day Chef....Did someone say food and drinks....:)

How about toasted marshmallows on front of the open fireplace over at Dean 0's place......sounds good to me..:D

DJ

[DarthRider]

DJ! Is that you, front row middle?
Tell me it ain't so!

Dave

[mnnden]

How about a "burger" ? Den

[DarthRider]

A burger maybe, but NO do-nuts!

Dave

[geechie]

Yeah, Mark...

We were kinda hoping that you'd help with the food deal. Maybe you've got a good recipe for biscotti?

Good to have you aboard, man.

George

[fganger]

Mark,

Great to have you on board. What took you so long?

Frank

[BMWChef]

Frank you miscreant...gawd I love saying that word.,

It took me so dang (I can say dang here, can't I) long 'cuz I stopped visiting the "other" site when the tone and tempo began to change. I decided to take a peek over there yesterday and stumbled upon all you "outlaws" over here. Needless to say, it didn't take a poke in the eye to get me to sign up.

Thank you all for the kind welcome.

George, I have about 40 good recipes for Biscotti...what flavor do you fancy?

DJ, Toasted marshmellows? How about just a couple dozen "toasted" riders...Dean you and Mz. Pam ready???

[BobFV1]

Frank you miscreant...gawd I love saying that word.,

It took me so dang (I can say dang here, can't I) long 'cuz I stopped visiting the "other" site when the tone and tempo began to change. I decided to take a peek over there yesterday and stumbled upon all you "outlaws" over here. Needless to say, it didn't take a poke in the eye to get me to sign up.

Thank you all for the kind welcome.

George, I have about 40 good recipes for Biscotti...what flavor do you fancy?

DJ, Toasted marshmellows? How about just a couple dozen "toasted" riders...Dean you and Mz. Pam ready???

Can you make any of those little cake things that look like boobies - with cherries on top for the nipples? Huh, huh chef, can ya'? Huh, huh????:D

[BMWChef]

Yeah, Bob, I can make those little cake things that look like boobies with cherries for nipples...but, I've always wondered why a guy would prefer sucking on one of them instead of the real thing? Now, if you were a woman sucking on one of them, well...that's quite a different picture now isn't it.
So Bob, would you like me to make some of those little cake things with cherries for nipples for you? Or, for your significant other? And, if they're for your better half then we need to see pics!

[BobFV1]

Yeah, Bob, I can make those little cake things that look like boobies with cherries for nipples...but, I've always wondered why a guy would prefer sucking on one of them instead of the real thing? Now, if you were a woman sucking on one of them, well...that's quite a different picture now isn't it.
So Bob, would you like me to make some of those little cake things with cherries for nipples for you? Or, for your significant other? And, if they're for your better half then we need to see pics!

Well Chef, I love my wife, but at home, rather than having perky little cakes with bright red nipple things, I would be looking more along the lines of bannanas with burnt almonds at the ends.....

So could you make some of the boobie cakes - huh, huh????

[DJ Down Under]

Mmmmmmmmmmmmmm......Cupcakes..:p ..

DJ

[Est51]

Bob, I'm worried about you.

Steve

[Deans BMW]

Here is a pic that I snapped of Bob the other day.

WE ALL SHOULD BE WORRIED

[Bones]

Chef,
Glad you are here.
Jeff

[Dallara]

Bones said:


Chef,
Glad you are here.
Jeff


Wow, Bones... You made a rhyme! :shade:

WELCOME, CHEF!

Like Bones, and everybody else, said - GLAD YOU'RE HERE!

Cheers!

Allan (Dallara - "Banned To The Bone")

[mnnden]

Bob, here ya go, They are real tasty!! Den

[BobFV1]

[DarthRider]

This damn place is loaded with sick-o's!
Damn, I love this place...

Dave

[DJ Down Under]

I love cupcakes....warning...this was a baned pic over you know where..

DJ

[Dallara]

Remember, DJ...

Over here it is going to be the members who decide what goes and what stays, not a you know who over at you know where... :shade:


Mighty tasty looking cupcakes, too! Ummmmmmmmmmm...

Cheers!

Allan (Dallara - An R1150R-centric board's "Banned" Poster Child)

[BMWChef]

Bob ,
Just tell me where to send `em and how much sag you want built in. Oh, and BTW bananas with toasted almonds aren't a bad way go either.

DJ, I can see why the picture was banned...you splashed too much frosting on those cakes!

Dave, I think you're home!

Mark

[Rchop]

Welcome Chef...you see what happens when you mention food around these guys:embarassed:

[fganger]

Mark,

More related would be ones in the shape of a Mole.:) Perhaps in different colors for the different types of Moles: Pink for the Gay Mole, Black for the Double Agent Mole, oh hell, you get the idea.

Frank

[geechie]

I know you peckerheads are gonna laugh at me over this...

Mark,

I got a cocoa/kahlua with almond recipe that I like from a Southern Living Food encyclopedia/cookbook and an orange/almond one out of Fannie Farmer. Both have been excellent. The neat thing about the biscotti is that I can gnaw on one with a glass of wine after supper, and by the time I finish, I feel like I've had a serious dessert. When you get past a certain age you have to try fooling yourself like that. Sometimes, if you're dumb enough, it works.

George (Not the gay mole either)

[BMWChef]

George,
I know exactly what you're saying. These days if I want a blow job I strip naked, sit in a chair, and turn the ceiling fan on full blast...once I even fooled 'ole johnson! Opps! Was that too much information for all you peckerheads out there in Cafeland?!:omg:

Mark

[geechie]

You, sir, are a hoot!!

And quite likely a scallawag, as well.

G

[sweatmark]

Greeting to all.

Yep, finally saw a link to this new group over in R1150R.net. Haven't spent as much time there posting as on the old Roadster site (which was a great group), and only caught a slight whiff of the bad smell that appears to have created this <alternative> group.

Mark
Oregon

[Scottybooj]

oh my fucking god....it's like the teacher stepped out of the classroom and all shit is breaking loose!:D


Now chef, what exactly did you imply :confused: that bananas with toasted almonds are good too? Now, it's ok if you play for the other team or switch hit, just curious.

LOL :secret:

[mnnden]

oh my fucking god....it's like the teacher stepped out of the classroom and all shit is breaking loose!:D


Now chef, what exactly did you imply :confused: that bananas with toasted almonds are good too? Now, it's ok if you play for the other team or switch hit, just curious.

LOL :secret:

Scottybooj, Are you thinking the the Chef "cooks" both ways??? (just kidding Chef). Den

[BMWChef]

Scott,
You quite obviously excell in abstract reasoning.
While I do live in SoCal, I do not play for the "other team" as you so delicately put it. I do not even venture near the fence of the other team.

Bob replied, earlier in this thread, that the shape of his wifes breasts were more like bananas than perky cakes and her niples more resembled toasted almonds than cherries.
The implication of my reply was two-fold. The first being that older women still have a lot to offer. For one,They don't need as much training as the younger ones. The second implication was from a culinary perspective, which was (and is) that bananas and toasted almonds go together quite well... both from a textural point of view as well as a palette pleasing point one.

I, unfortunately went to a grammer school taught by nuns, so yes, when Sister Mary Rebeca left the room all hell did break loose. Here's a chance to re-live parts of my childhood and I'm taking it!

Mark

[DJ Down Under]

Hey Chef...is it ok if I start without you guys......:D.....(just looking through my old great ride pics..:) ..)

DJ

[Scottybooj]

Thanks Chef! Sorry about the abstract mishap! LOL

[BobFV1]

older women still have a lot to offer. For one,They don't need as much training as the younger ones. The second implication was from a culinary perspective, which was (and is) that bananas and toasted almonds go together quite well... both from a textural point of view as well as a palette pleasing point one.

:thumbs_up: